Category Archives: Hot & Cold Drinks

Chocolate Malt Strategies: Case Study and Call for Addenda, contributed by DuctapeFatwa

By katiebird | Published: January 21, 2006
There are times in this world when it is necessary to have a chocolate malt. If you are one of the millions of people who has caught the shugga dye bead eaze, this does not relieve you of your chocolate malt consumption responsibilities. You will, however, need to make some changes in ingredients and portion sizes. Share [...]
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Hot chocolate, contributed by DuctapeFatwa

By katiebird | Published: January 6, 2006
As some of you know, I have traditionally made hot chocolate using heavy cream. However, due to having caught the shugga dye bead eaze, I felt obliged to modify the recipe. I tried this out and it worked great! Start with Luker brand unsweetened chocolate. Break off a few pieces into a small saucepan. Add just [...]
Also posted in Recipes | Comments closed