If anyone approaches special occasion in which you want to surprise your guests or please a to be lovedthe recipe that we bring you today may be the perfect option for show them all your love and attention. Christina Tosi is a Chef prestigious and co-founder of the prestigious chain of dessert restaurants and bakery […]
Christina Tosi’s recipe for this dessert with lemon and strawberry Read More »
Is flan one of your favorite desserts? Well, this article is going to make you very happy. Because if you thought there were only two options: with or without eggs, today in Easy Cooking we give you great news. Nothing more and nothing less than 16 recipes to prepare an exquisite homemade flan in versions
16 recipes to prepare homemade flan Read More »
Forget about the tiny, dry muffins with smears on top that they sell you in the most pretentious bakeries. This is an honest recipe, without complications, no decorations with delicate flourishes that taste like nothing. Hold on, because one of the most prestigious American chefs is going to reveal to you what it is like
This is the recipe from pastry chef Christina Tosi Read More »
Christina Tosi She is the chef, founder and owner of the pastry shop Milk Bar, with establishments in New York, Toronto, Washington DC, Boston, Las Vegas and Los Angeles. The responsible for David Chang’s Momofuku desserts She is a two-time James Beard Award winner, is a judge on ‘Masterchef Junior‘, host of the Netflix show
According to ancestral stories and testimonies, Sicilian cannoli were born in the Caltanissetta region in a convent. Another version suggests that cannoli emerged during Carnival. Probably like many other desserts from the regionSicilian cannoli are also a reinterpretation of an Arabic recipe . During Arab rule, several new recipes and dishes were introduced into local
Sicilian cannoli: a gastronomic journey to the essence of Italy Read More »
According to ancestral stories and testimonies, Sicilian cannoli were born in the Caltanissetta region in a convent. Another version suggests that cannoli emerged during Carnival. Probably like many other desserts from the regionSicilian cannoli are also a reinterpretation of an Arabic recipe . During Arab rule, several new recipes and dishes were introduced into local
Sicilian cannoli: a gastronomic journey to the essence of Italy Read More »
To eat in a salad, to accompany cheese, with jam and in many other ways, quince is always a success. Patricia Garcia Varela Senior Editor When I’m not writing (comic scripts, children’s and adult literature) you will find me lost in the mountains. I also spend a lot of time looking for the best deals,
how to make this traditional fall recipe Read More »
With just a couple of ingredients and in the easiest way we can prepare this sweet delight without having to go to the supermarket. Patricia Garcia Varela Senior Editor When I’m not writing (comic scripts, children’s and adult literature) you will find me lost in the mountains. I also spend a lot of time looking
We propose some Delicious and easy dessert recipes to cook with children to develop their skills in the kitchen. It is a fun activity that will help you strengthen bonds, spend quality time and, in addition, will help children improve their relationship with food. Desserts to prepare with children Source: iStock Granola and frozen yogurt
10 easy desserts for children to make at home Read More »
Vanilla ice cream with hot raspberries, a donut or would you rather have a tirmaisù? No matter what treat you are offered, dessert is always possible. And that even if you had to undo the button on your pants while eating so that you could easily stretch out your stomach. But it would also be
Would you like dessert? 14 tweets about desserts Read More »
